Ubuntu Bar & Grill Menu

Well, deep-fried, well-seasoned pastry stuffed with juicy ground Turkey and veggies.

Marinated in a bold blend of chili peppers, garlic, and citrus vinaigrette.

Crispy fried boneless chicken pot stickers tossed with bold spices and herbs.

Vegetable Spring Roll

Crêpe

Croissant Smash Burger

Catfish Po Boy

Shrimp Po Boy

Served with white rice.

Slow-cooked, bone-in, and full of flavor. Served with white rice.

Bold, spicy chicken curry with coconut and black pepper. Served with white rice.

Tender chicken simmered in a rich, creamy tomato sauce with mild spices and a touch of butter. Served with steamed white rice.

Tender chunks of grilled chicken cooked in a creamy, spiced tomato sauce. Served with white rice. Rich, flavorful, and a customer favorite.

Curry Goat

Tender chicken infused with spicy Peri Peri flavors, grilled to perfection.

Grilled to your liking, served with a delicious mint and garlic sauce.

Juicy, grilled steak seasoned with garlic and herbs, served with your choice of side.

A round of meat, juicy due to its fatty nature. The flavor says it all.

A must-share. This huge fan favorite sits in its own sauce, served with our house-made BBQ sauce.

Rack of tender, BBQ-marinated ribs.

This is the whole fish, head and all! Seasoned with our special blend of spices. Crispy on the outside, soft on the inside. Goes great with fried plantain and cabbage salad.

Tender, slow-cooked beef ribs sautéed in onion and tomato.

Catfish (Fried)

Sautéed greens, a nutritious and flavorful side.

Fresh pickled cabbage salad blended with ginger, garlic, onion, fresh peppers, lemon juice, and apple cider vinegar.

A spicy South African vegetable relish, full of vibrant colors, made with cabbage, carrots, onion, garlic, tomato, ginger, and baked beans.

White rice sautéed in fresh coconut and coconut milk with South African seasonings.

An American favorite, slow-cooked with a flavorful smoked Turkey leg.

Two ears of buttery grilled corn on the cob, seasoned with South African flavors.

A cinnamon-filled favorite. Burned on the grill. Yummy.

An all-American favorite with a dash of south africa. Buttery and flavorful.

Croissant-style flat bread warmed with butter. Nice and flaky. 2 slices. Also known as chapati.

Shoestring fries seasoned with a blend of South African spices.

South African-style rice is made with a hint of sweetness and a hint of saltiness. Served with raisins.

Fluffy, plain white rice.

Sweet Potato Fries

2 pieces of buttery, soft, pita-style bread.

Soft pita-style bread with butter, garlic, and cilantro.

Our favorite ubuntu Caribbean rice, made with coconut milk and kidney beans.

One of our vegan favorites. Sautéed in your favorite herbs. Great with nsima!

In south africa, it's called pap, but in other countries, it goes by different names. We use soft-ground white corn flour. Goes great with our stews and sauces. Enjoy. Gluten-free.

South African donut, slightly sweet. Served with amarula or vanilla ice cream and chocolate.

Our favorite warm, buttery croissant topped with soft-serve vanilla ice cream and chocolate fudge.

Coca-Cola original taste — the crisp, refreshing flavor you know and love.

Liberate your everyday with fizzy and refreshing, fruit-flavored Fanta soda pop.

Liberate your everyday with fizzy and refreshing, fruit-flavored Fanta soda pop.

Liberate your everyday with fizzy, refreshing, fruit-flavored Fanta soda pop.

Liberate your everyday with fizzy, refreshing, fruit-flavored Fanta soda pop.

Classic, cool, crisp, lemon-lime-flavored taste that's caffeine-free.

Canada Dry

Chai Tea

Chombe Tea

Coconut Water

Apple juice

Dr Pepper

Red Bull

South African Coffee

Topo Chico

Shirley Temple

Smash Burger